Pickling for banh mi

First time pickling for banh mi! Val bought the book for me for my birthday. Daikon and carrot, citrus purple cabbage, and lemon grass snow pea. They are all sweet pickles, but I used about half the sugar the recipe called for. Can’t wait to see how it turns out!

Too Many Projects

Always too many projects to keep track of. This is an attempt to keep up with them and maybe even help some one else through what I figure out. What I’d like this to be is a place where I can not only list the many irons I have in the fire, but keep up [...]